
Panagia Arkoudila Asprokavos Monastery-CORFU
Panagia Arkoudila Panagia Arkoudila Asprokavos Monastery, Cape and Beach For those who like to travel on foot, start your route
Panagia Arkoudila Panagia Arkoudila Asprokavos Monastery, Cape and Beach For those who like to travel on foot, start your route
Sideritis – Mountain teaTea for Titans Sideritis – Mountain Tea One of the most special plants of Greece is mountain tea, which
In Corfu (Kerkyros – as the locals call the island) on one of the streets of the old town you will find a small shop of maybe 9 square meters, spread over two halls, with a few tables outside. We also call it Alexis’s shop, or Alexis Periklis.
Do many students gather here? And in the summer there are many tourists. It opens at 6:30 PM, and from about 8 PM you can hardly find a place. It is full on weekends, it is better to book in advance, and if there is music playing, it is even more fun.
Corfu is a small island, measuring just 64 km from north to south, and 34 km at its widest point. But that doesn’t mean you can get around it in a few days.
Mon Repos Palace was built in 1826 by the British Commissioner Frederick Adams as a gift to his second wife, the Corfiot Nina Palatianou. The neoclassical villa was built
A small village called Sinarades, which is not included in the tourist routes. If you don’t want to drive far, but just around Corfu town, I suggest driving to the village of Sinarades. Only about 14 km from the city center, but you will feel like you are in a distant place.
In this town near the sea, there was a castle and a rock where a dragon lived. The dragon flew over the town every day and polluted the air with its fiery breath, and the inhabitants died. Those who survived left the town, and the town was
Taverns usually serve homemade wines. True wine lovers should try the local grape varieties kakotrygi and skopelitiko. Kakotrygi is the historical wine that King Alcinous offered to Odysseus, the wine that
The taste of Corfu dishes is influenced by Mediterranean cuisine, but the food here is spicier and higher in calories. Corfu cuisine was heavily influenced by the Venetians. The cooking style is characterized by marinating for several hours and slow cooking.
The most popular Greek delicacy. Both children and adults love them.
These are loukoumades.
For those who like to travel on foot, start your route from the southern part of the island – Asprokavos.
Orthodox Easter is the biggest holiday of the year in all of Greece.
Meanwhile, the island of Corfu has particularly unique Easter celebration traditions that are famous all over the world.
“What is love? It is madness when reason no longer has power.”
James Girolamo Casanova
We recommend things to do on Corfu that could be more interesting than fiddling with your phone or splashing around in the hotel pool.
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